Archive for June, 2013

Buy Bestseller Fiction Books – All TIme Most Popular Best Fiction Authors

June 28, 2013

Writers’ Club Study Guide – The project we have started here is to re-publish (and make readily accessible) the top 50 bestselling classic fiction books, as determined by actual downloads from Gutenburg.org, Goodreads, and Feedbooks.

http://midwestjournalpress.com/buy-bestseller-fiction-books.php#.UczTA_GlePe

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Bob Penkhus Volvo

June 21, 2013

Our team at Bob Penkhus Colorado Volvo would like to thank you for visiting our website!

Helping you find the Volvo vehicle you want is the entire purpose of our committed sales staff, with their has many years of experience satisfying our customers’ needs. In addition to offering a searchable online inventory of new Volvo cars in Colorado Springs, we can also thow you our wide selection of well-maintained pre-owned cars from today’s top manufacturers.
http://www.colorado-volvo.com/

How to “Launch” a New Website with a Free Kindle Book

June 21, 2013

Whereas most Internet experts recommend spending months preparing for a formal “website launch,” I like to start promoting as soon as possible.
Specifically, I recommend Kindle publishing as the perfect mechanism for getting that initial burst of traffic and income.
To illustrate this point, I’ll detail the specific strategies I used to launch my first book on Amazon. Plus, I’ll provide exact numbers and an important lesson I learned during this process.

Read more: http://www.stevescottsite.com/launch-kindle-book#ixzz2WsMuJsRt
http://www.stevescottsite.com/launch-kindle-book?awt_l=7fRuw&awt_m=3W1fXLa5bx6j1AV

How to Naturally Culture Vegetables | Basic Instructions for Fermenting Vegetables

June 20, 2013

Fermenting not only preserves food but also enhances the nutrient content. The action of the culture organisms makes the minerals in cultured foods more readily available to the body. During the fermenting process the bacteria also produce B vitamins and enzymes that are beneficial for digestion.

Culturing or fermenting a food involves the chemical process of breaking a complicated substance down into simpler parts, usually with the help of bacteria, yeasts, or fungi. Fermented food is considered a live food and the culturing process continues during storage to enhance the food’s nutrient content. All cultured vegetables have a natural tart flavor as the sugars and carbohydrates have been broken down and used up in the process. Cultured vegetables are a great option for low-carbohydrate diets.
http://www.culturesforhealth.com/how-to-naturally-culture-ferment-vegetables/?utm_source=Cultures+for+Health+List&utm_campaign=8f85881015-6_19_13_Newsletter&utm_medium=email&utm_term=0_77b9ba7ad7-8f85881015-221072321

How to Use Kefir as Sourdough

June 20, 2013

How to Use Kefir as Sourdough

Kefir and sourdough have a lot in common. Both are cultured foods. Both improve the nutritional value of whatever they are culturing (milk, flour, sweet water). Both contain yeast, bacteria, and acids.

So why not use kefir in the same manner as a sourdough starter: to leaven and ferment your bread?
http://www.culturesforhealth.com/how-to-use-kefir-sourdough?utm_source=Cultures+for+Health+List&utm_campaign=8f85881015-6_19_13_Newsletter&utm_medium=email&utm_term=0_77b9ba7ad7-8f85881015-221072321

12 Paradoxical Reasons Why Creative Limitations Are Not Limiting – re:DESIGN and reignite your business.

June 19, 2013

We all think we would enjoy being able to do as we please — especially when it comes to creativity. Imagine being able to create without any obstacles or boundaries. An unlimited budget would be great too! Or at least we think so.

We tend to think that the ideal creative situation would be one which has open-ended parameters and where our options are wide open with no limitations. Right?

In actuality, this scenario would stifle most creative people. Here’s why…
http://www.redesign2.com/1/post/2013/06/12-paradoxical-reasons-why-creative-limitations-are-not-limiting.html

The ‘Good Old Days’ Of Beef Production Are Gone | My View From The Country

June 19, 2013

The marketplace/consumer is the final arbiter, and to ignore them is to do so at your own peril. The difficult thing with the whole technology discussion is that we tend to forget the laws of marketing. Dominant technologies always create niches.
http://beefmagazine.com/blog/good-old-days-beef-production-are-gone#comment-108762

J’APE: Just Another Publicity Excuse – How to Publish Your (Kindle) Book for Shameless Self-Promotion and Profit: Robert C. Worstell, Richard Saunders: Amazon.com: Kindle Store

June 18, 2013

[This parody is a sarcastic look at the train-wrecks caused by “celebrities” getting into the self-publishing advice business. No animals were harmed in the creation of this ebook – but people who post pix of dressed-up kitties were unduly maligned.]

Learn the 3 Parts to Real Kindle Book Publishing
How to write a book – real quick, shallow, ghost-written.
How to publish your book – hire someone who does cheap kindle books, putting their name on the cover as payment.
How to sell a book online – using your devoted, Kool-Aid-drinking fan-base to suck-up and give you fake 5-star reviews without having read the book.
http://www.amazon.com/JAPE-Publicity-Shameless-Self-Promotion-ebook/dp/B00BE9K3I0/ref=cm_cr_pr_product_top

Learning to write by studying bestseller fiction books. Novel? No – classics.

June 18, 2013

So begins yet another writing adventure.
Found a great book, via Feedbooks, of a classic – “The Technique of the Mystery Story.” This gave me a complete inspiration to help writers learn to write better. This came up earlier when I was researching for “Just Publish! Ebook Creation for Indie Authors.” During that, I created a great tool for fiction writers, “Becoming the Fiction Storyteller of Your Dreams” – just to help people overcome writing difficulties and study up on how storytelling worked in its basics.

It came to me in studying Stephen King’s “On Writing,” that writers should be reading daily. The next problem is what to read. Louis La’mour is understood to have studied the classics to perfect his own writing style.
http://selfpublishebook.midwestjournalpress.com/2013/06/writing-bestseller-fiction-books.html

How to secure and encrypt your email and other communications from PRISM and the NSA.

June 10, 2013

If you have followed the startling revelations about the scope of the U.S. government’s surveillance efforts in recent days, you may have thought you were reading about the end of privacy. But even when faced with the most ubiquitous of modern surveillance, there are ways to keep your communications away from prying eyes.